Episode 10020:Josh Challenges Franklin Becker’s Butter Bath Steak
April 28, 2010 8:00 amMy friend Franklin Becker now oversees one of the city’s most star-struck rooms, that of the elegant Meatpacking District steakhouse Abe and Arthur’s Restaurant. One of the city’s most talented cooks, Franklin came up with a method to do his steaks that I don’t really like. He tries to convince me otherwise.
Josh tell us the truth you are now home in a recreated bathtub of clarified butter and herbs right now. All kidding aside, great piece. Do other steakhouses use this method or is this a A&A exclusive?
[...] https://ozersky.tv/2010/04/franklin-becker-steak/ [...]
.[...] Josh Ozersky challenged chef Frank Becker on his Butter Bath Steak which can be had at Abe & Arthur’s Restaurant in New York City. I’ve never had it before, but after watching this video, I want to go there RIGHT NOW. [...]
Read this trackback on the original site.And I thought I was the ssenblie one. Thanks for setting me straight.